Sample Menus
Menu One
Garlic-Rosemary Rubbed Roast Chicken with Fruit Compote
Roasted Asparagus Wrapped in Prosciutto
Menu Two
Roasted Salmon with Pineapple-Mango Salsa
Menu Three
Wild Mushroom Risotto
Spicy Sauteéd Rapini
Mediterranean Stuffed Tomatoes
Menu Four
Carrot-Ginger Soup
Asian Tuna Cakes
Toasted Sesame Quinoa Salad
Menu Five
Zesty Beef Fajitas with Tortillas
Savory Onions and Peppers
Salsa Crudo & Fresh Guacamole