Sample Menus

Menu One

Garlic-Rosemary Rubbed Roast Chicken with Fruit Compote

Roasted Asparagus Wrapped in Prosciutto

Menu Two

Roasted Salmon with Pineapple-Mango Salsa

Menu Three

Wild Mushroom Risotto

Spicy Sauteéd Rapini

Mediterranean Stuffed Tomatoes

Menu Four

Carrot-Ginger Soup

Asian Tuna Cakes

Toasted Sesame Quinoa Salad

Menu Five

Zesty Beef Fajitas with Tortillas

Savory Onions and Peppers

Salsa Crudo & Fresh Guacamole